Brunch, Lunch, & Dinner Recipe
Apps, Entrees, & Desserts
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Frequently paired with
The best thing to pair and share with Brunch, Lunch, & Dinner
Ingredients
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Appetizers
Entrees
Desserts
Method
Appetizers
Prepare the Caprese Skewers
In a mixing bowl, combine cherry tomatoes, fresh basil, and mozzarella balls. Thread them onto skewers, alternating between each ingredient for a colorful display.
Drizzle with Balsamic Glaze
Once the skewers are assembled, drizzle with balsamic glaze to add a sweet and tangy flavor. Serve immediately.
Entrees
Marinate the Chicken
In a bowl, mix together olive oil, garlic powder, dried oregano, salt, and black pepper. Coat the chicken breasts in this marinade and let sit for at least 30 minutes.
Cook the Chicken
Heat a skillet over medium heat and cook the marinated chicken breasts for 6-7 minutes on each side or until fully cooked through. Remove and let rest.
Sauté the Vegetables
In the same skillet, add the mixed vegetables. Sauté for about 5-7 minutes until tender. Add lemon juice for flavor.
Serve the Entree
Slice the chicken and serve alongside the sautéed vegetables for a colorful and healthy meal.
Desserts
Mix Dry Ingredients
In a bowl, whisk together flour, sugar, baking powder, and salt until well combined.
Combine Mixtures
Slowly add the wet ingredients to the dry ingredients, stirring until just combined. Fold in chocolate chips.
Bake the Dessert
Pour the batter into a greased baking dish and bake at 350°F (175°C) for 25-30 minutes, or until a toothpick comes out clean.
Cool and Serve
Allow the dessert to cool for 10 minutes before slicing into squares. Serve warm or at room temperature.
