Bacon Recipe
Make Bacon Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
Prepare the Bacon
Preheat the oven to 400°F (200°C). Line a baking sheet with aluminum foil or parchment paper for easy cleanup. Place a wire rack on top of the baking sheet.
Season the Bacon
In a small bowl, mix together the black pepper, brown sugar, garlic powder, and red pepper flakes. Sprinkle this mixture evenly over the bacon slices on both sides.
Add Maple Syrup
Drizzle the maple syrup over the seasoned bacon slices, ensuring they are evenly coated.
Bake the Bacon
Carefully place the baking sheet with the wire rack and bacon in the preheated oven. Bake for about 15-20 minutes, or until the bacon is crispy and reaches your desired level of doneness.
Drain and Serve
Once cooked, remove the bacon from the oven and let it rest on the wire rack for a few minutes to drain excess fat. Serve warm.
