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Frequently paired with
The best thing to pair and share with ASSORTED COOKIE PLATTER
Ingredients
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DESSERTS
Method
DESSERTS
Prepare the Dough
In a large mixing bowl, cream together the unsalted butter, granulated sugar, and brown sugar until light and fluffy.
Add Eggs and Vanilla
Beat in the eggs, one at a time, followed by the vanilla extract until well combined.
Mix Dry Ingredients
In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.
Combine Wet and Dry Ingredients
Gradually add the dry ingredients to the wet mixture, mixing until just combined.
Fold in Add-ins
Gently fold in the chocolate chips, chopped nuts, and sprinkles if using.
Chill the Dough (Optional)
For best results, cover the dough and refrigerate for at least 30 minutes to an hour.
Preheat the Oven
Preheat your oven to 350°F (175°C).
Drop rounded tablespoons of dough onto ungreased baking sheets, spacing them about 2 inches apart.
Bake
Bake in the preheated oven for 10-12 minutes or until the edges are golden brown, and the centers are set.
Remove from the oven and let them cool on the baking sheets for 5 minutes before transferring to wire racks to cool completely.