Amaro Never Dies Recipe
Flor de Cana Rum, Averna Amaro, Blackberry Mint Syrup, Ginger Beer
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Prepare the Glass
Begin by filling a cocktail shaker with ice cubes to chill the ingredients as you mix.
- 2
Mix the Ingredients
Add 2 oz of Flor de Cana Rum, 1 oz of Averna Amaro, and 0.75 oz of Blackberry Mint Syrup into the shaker with the ice.
- 3
Shake the Mixture
Seal the shaker and shake vigorously for about 15-20 seconds to properly mix and chill the ingredients.
- 4
Strain into Glass
Strain the mixture into a tall glass filled with fresh ice cubes.
- 5
Top with Ginger Beer
Pour 3 oz of Ginger Beer over the top of the mixed ingredients in the glass.
- 6
Garnish the Cocktail
Garnish with fresh blackberries and mint leaves for an aromatic presentation.
- 7
Serve and Enjoy
Serve immediately and enjoy the refreshing flavors of your Amaro Never Dies cocktail.