Sincerely, Greg Nicotero & Norman Reedus Recipe
As artists, we are passionate about creating special moments. Beyond the screen, we recognize that this often happens while enjoying a great meal in the company of family and friends. We hope you capture a few of those special moments here. Thanks for joining us on this journey we call Nic & Norman's.
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Ingredients
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Main Ingredients
Vegetables and Condiments
Seasoning
Method
Preparation
- 1
Prepare the Ingredients
Chop the lettuce, slice the tomato and onion, and set them aside for later assembly.
Cooking
- 2
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove and let drain on paper towels.
- 3
Cook the Beef
In the same skillet, drain excess bacon fat, leaving about 1 tablespoon. Add the ground beef, season with salt and black pepper, and cook until browned, about 5-7 minutes.
- 4
Melt the Cheese
Once the beef is cooked through, place the cheddar cheese on top of the beef and cover the skillet with a lid. Allow the cheese to melt, about 2 minutes.
Assembly
- 5
Serving
- 6
Serve
Serve the burgers while hot, alongside your favorite sides, and enjoy the special moments with family and friends.