Frozen Briquette 75 Recipe
4 oz Mumm Sparkling Rosé, 1.5 oz Hendricks Gin, 1 oz homemade lavender syrup, 1 oz freshly squeezed lemon juice, 10-15 ice cubes. Blend all ingredients until smooth. Garnish with a lemon zest.
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Ingredients
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Drink Ingredients
Method
Preparation Instructions
Blend the Ingredients
In a blender, combine the Mumm Sparkling Rosé, Hendricks Gin, homemade lavender syrup, freshly squeezed lemon juice, and ice cubes. Blend until smooth.
Garnish
Pour the blended mixture into a glass and garnish with lemon zest.