Jul 14 2026
Yellow Curry Recipe
Inspired by Neveyah Thai & Sushi Restaurant
Time30m
Serves4
Onions, snow pea, bamboo and bell peppers.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
- 2
- 3
Add Vegetables
Add the bell pepper, bamboo shoots, and snow peas to the pan. Cook for about 3-4 minutes, stirring occasionally.
- 4
Add Curry Powder
Stir in the yellow curry powder and mix well with the vegetables.
- 5
Add Coconut Milk
Pour in the coconut milk and bring the mixture to a gentle simmer. Allow it to cook for about 10 minutes.
- 6
Season
Add salt and black pepper to taste. Stir to combine.
- 7
Serve
Serve the yellow curry hot over rice or noodles.
