Jul 14 2026
Restaurants›Neveyah Thai & Sushi Restaurant›The Heat Recipe

The Heat Recipe

Inspired by Neveyah Thai & Sushi Restaurant
Time30m
Serves2

Spicy tuna, cucumber, avocado, fried garlic topped with scorched escolar, jalapeños, and chef's hot sauce

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Spicy Tuna

    In a bowl, combine the tuna with soy sauce, sesame oil, salt, and pepper. Mix until well combined.

  2. 2

    Assemble the Base

    On a serving plate, arrange the julienned cucumber and sliced avocado as the base.

  3. 3

    Add the Spicy Tuna

    Spoon the spicy tuna mixture over the cucumber and avocado evenly.

  4. 4

    Add Fried Garlic

    Sprinkle the fried garlic over the spicy tuna for added crunch.

  5. 5

    Top with Escolar

    Layer the thinly sliced escolar on top of the spicy tuna.

  6. 6

    Garnish with Jalapeños

    Add sliced jalapeños on top of the escolar for a spicy kick.

  7. 7

    Finish with Hot Sauce

    Drizzle chef's hot sauce over the top to enhance the heat.

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