Sunset Boulevard Recipe

Instructions for Making Sunset Boulevard

1. 1

   Prepare the Tempura Shrimp

   In a bowl, combine the tempura batter mix with ice water until smooth. Heat oil in a deep pan to 350°F (175°C). Dip shrimp into the batter and fry in batches until golden brown and crispy, about 2-3 minutes. Remove and drain on paper towels.

2. 2

   Make the Krab Salad

   In a bowl, mix together the shredded krab meat, mayonnaise, and salt to taste. Stir until well combined.

3. 3

   Prepare the Wasabi Honey Lemon Dressing

   In a small bowl, whisk together the wasabi paste, honey, and lemon juice until smooth.

4. 4

   Assemble the Dish

   On a serving plate, layer the krab salad, top with slices of avocado, and arrange the tempura shrimp on top. Place thin slices of salmon and lemon on top of the shrimp and drizzle with the wasabi honey lemon dressing. Serve immediately.