Avocado Salad Recipe
Make Avocado Salad Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salads
Method
Salads
- 1
Prepare ingredients: pit and dice the avocados into 1-inch cubes; halve the cherry tomatoes; dice the cucumber; finely chop the red onion; mince the jalapeño (if using); rough chop the cilantro.
- 2
In a small bowl, whisk together the lime juice, olive oil, salt, and pepper until the dressing is emulsified.
- 3
- 4
Fold in the feta cheese (and jalapeño, if using) and toss lightly to distribute.
- 5
Taste and adjust seasoning with more salt or lime juice as needed. Serve immediately for best texture, or refrigerate 10-15 minutes to let flavors meld.
