Jul 17 2026
RestaurantsM'tucci's Twenty-FiveHerb Grilled Zucchini Recipe

Herb Grilled Zucchini Recipe

Time30m
Serves4

Savor the fresh flavors of zucchini grilled to perfection and infused with a blend of aromatic herbs.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Vegetables

Method

Preparation

  1. 1

    Prepare the Zucchini

    Wash the zucchini thoroughly and slice them into 1/4 inch thick rounds.

  2. 2

    Mix the Marinade

    In a bowl, combine olive oil, garlic powder, dried oregano, dried thyme, salt, and black pepper. Mix well.

  3. 3

    Marinate the Zucchini

    Add the zucchini slices to the bowl and toss them in the marinade until evenly coated. Let them sit for about 15 minutes.

  4. 4

    Preheat the Grill

    Preheat your grill to medium-high heat.

  5. 5

    Grill the Zucchini

    Place the marinated zucchini slices on the grill. Cook for about 3-4 minutes on each side, or until grill marks appear and the zucchini is tender.

  6. 6

    Serve

    Remove the zucchini from the grill, garnish with fresh parsley, and serve warm.

More from M'tucci's Twenty-Five