The Kupcake Fairy Recipe
Make The Kupcake Fairy Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cupcake Ingredients
Method
Baking Instructions
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) and line a cupcake pan with cupcake liners.
- 2
Mix Dry Ingredients
In a large bowl, whisk together the flour, sugar, baking powder, and salt until well combined.
- 3
- 4
Add Eggs and Vanilla
Add the eggs, one at a time, mixing well after each addition. Then, stir in the vanilla extract.
- 5
Combine Mixtures
Gradually add the dry ingredients to the wet mixture, alternating with the milk. Mix until just combined. If desired, add food coloring to achieve your preferred shade.
- 6
Fill Cupcake Liners
Fill each cupcake liner about 2/3 full with the batter.
- 7
Bake
Bake in the preheated oven for 18-20 minutes or until a toothpick inserted into the center comes out clean.
- 8
Cool
Remove cupcakes from the oven and allow them to cool in the pan for 5 minutes before transferring to a wire rack to cool completely.
