Pepperoni Pizza Recipe
Loaded with pepperoni and cheese.
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness, then transfer it to a pizza stone or baking sheet.
- 2
Add Sauce
Spread the pizza sauce evenly over the rolled-out dough, leaving a small border around the edges.
- 3
Add Cheese
Sprinkle the shredded mozzarella cheese generously over the sauce.
- 4
Add Pepperoni
Evenly distribute the pepperoni slices over the cheese.
- 5
Season
Drizzle olive oil over the top, and sprinkle the dried oregano, dried basil, and salt to taste.
- 6
Bake
Place the pizza in the preheated oven and bake for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
- 7
Serve
Remove the pizza from the oven, let it cool for a minute, then slice and serve hot.
