Jun 09 2026
Restaurants›Morgan Street Food Hall›Cowbar Burger Recipe

Cowbar Burger Recipe

Time30m
Serves2

Juicy burgers from CowBar

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Ingredients

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Burger Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Patties

    In a large bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until just combined, then form into two equal-sized patties.

  2. 2

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on one side, then flip and place a slice of cheddar cheese on each patty. Cook for an additional 4-5 minutes, or until the cheese is melted and the burger is cooked to your desired doneness.

  3. 3

    Toast the Buns

    While the burgers are cooking, lightly toast the burger buns on the grill or in a toaster.

  4. 4

    Assemble the Burger

    Place a lettuce leaf on the bottom half of each toasted bun. Add the cooked patty with melted cheese, followed by tomato slices, pickles, ketchup, and mustard. Top with the other half of the bun.

  5. 5

    Serve

    Serve the burgers immediately with your favorite side dish.

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