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Ingredients
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MOOYAH Sauce Ingredients
Method
Preparation Instructions
- 1
Mix the Ingredients
In a medium bowl, combine the mayonnaise, ketchup, and mustard. Stir until well blended.
- 2
Add Seasonings
Add the garlic powder, onion powder, paprika, Worcestershire sauce, salt, black pepper, chili powder, and lemon juice to the bowl. Mix thoroughly until all ingredients are well incorporated.
- 3
Taste and Adjust
Taste the sauce and adjust the seasoning according to your preference. Add more salt, pepper, or lemon juice if desired.
- 4
Refrigerate
Cover the bowl with plastic wrap and refrigerate the sauce for at least 30 minutes to allow the flavors to meld together.
- 5
Serve
After chilling, the MOOYAH Sauce is ready to be served with burgers, fries, or as a dipping sauce!
