Recipe information
MOOYAH Sauce
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Ingredients
MOOYAH Sauce Ingredients
Preparation
Preparation Instructions
1. Mix the Ingredients
In a medium bowl, combine the mayonnaise, ketchup, and mustard. Stir until well blended.
2. Add Seasonings
Add the garlic powder, onion powder, paprika, Worcestershire sauce, salt, black pepper, chili powder, and lemon juice to the bowl. Mix thoroughly until all ingredients are well incorporated.
3. Taste and Adjust
Taste the sauce and adjust the seasoning according to your preference. Add more salt, pepper, or lemon juice if desired.
4. Refrigerate
Cover the bowl with plastic wrap and refrigerate the sauce for at least 30 minutes to allow the flavors to meld together.
5. Serve
After chilling, the MOOYAH Sauce is ready to be served with burgers, fries, or as a dipping sauce!