Cod Finistera Recipe
Make Cod Finistera Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fish
Sauce
Vegetables
Method
Preparation
- 1
Prepare the Cod
Rinse the cod fillets under cold water and pat dry with paper towels. Season both sides of each fillet with salt and black pepper.
- 2
Prepare the Vegetables
In a large mixing bowl, combine the halved cherry tomatoes, sliced zucchini, and sliced bell pepper. Drizzle with a tablespoon of olive oil and toss to coat. Season with salt and pepper to taste.
Cooking
- 3
Sauté the Vegetables
Heat 2 tablespoons of olive oil in a large skillet over medium heat. Add the seasoned vegetables and sauté for about 5-7 minutes, or until they are tender and slightly caramelized. Remove from the skillet and set aside.
- 4
- 5
Make the Sauce
While the cod is cooking, in a small bowl, whisk together the minced garlic, lemon juice, chopped parsley, and capers. Once the cod is done, pour this sauce over the fish in the skillet and allow to simmer for an additional 2 minutes.