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Frequently paired with
The best thing to pair and share with Cheesesteak Wrap
Ingredients
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Wrap Ingredients
Fries Ingredients
Method
Wrap Preparation
Cook the Steak
Heat 1 tablespoon of olive oil in a skillet over medium-high heat. Season the ribeye steak with salt and black pepper, then sear for about 3-4 minutes on each side until cooked to your desired doneness. Remove from skillet and let it rest before slicing.
Sauté Vegetables
In the same skillet, add the remaining tablespoon of olive oil. Sauté the sliced onion and green bell pepper until they are tender, about 5 minutes.
Wrap it Up
Divide the steak and cheese mixture among the tortillas, roll them up tightly, and cut them in half.
Fries Preparation
Cook the Fries
Preheat the oven according to package instructions. Spread the frozen fries on a baking sheet, drizzle with olive oil, and sprinkle with salt. Bake until golden and crispy, about 20-25 minutes.