Jul 14 2026
Restaurants›Minnie's Uptown Restaurant›Salmon Patty Plate Recipe

Salmon Patty Plate Recipe

Inspired by Minnie's Uptown Restaurant
Time30m
Serves1

1 Salmon patty, two (6 oz.) sides, and roll

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Ingredients

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Salmon Patty

Sides

Roll

Method

Salmon Patty Preparation

  1. 1

    Prepare Ingredients

    Drain the canned salmon and place it in a mixing bowl. Chop the green onions finely.

  2. 2

    Mix the Patty Mixture

    Add breadcrumbs, egg, chopped green onions, lemon juice, garlic powder, salt, and black pepper to the bowl with the salmon. Mix until well combined.

  3. 3

    Form the Patties

    Shape the salmon mixture into a patty. You can make it as thick or thin as you prefer.

  4. 4

    Cook the Patty

    Heat olive oil in a skillet over medium heat. Once hot, add the salmon patty and cook for about 4-5 minutes on each side, or until golden brown and cooked through.

Sides Preparation

  1. 5

    Prepare Steamed Broccoli

    While the patty is cooking, steam the broccoli until tender, about 5-7 minutes.

  2. 6

    Prepare Mashed Potatoes

    Prepare mashed potatoes according to your favorite recipe or package instructions. Typically, boil potatoes until fork-tender, then mash with butter, milk, salt, and pepper.

Serving

  1. 7

    Plate the Meal

    On a plate, serve the salmon patty alongside the steamed broccoli and mashed potatoes. Add a dinner roll on the side.

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