12 Piece Family Meal Recipe
12 servings of chicken, 2 large sides & bread
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Ingredients
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Chicken
Sides
Bread
Method
Chicken Preparation
- 1
Prepare the Chicken
Preheat the oven to 375°F (190°C). Rinse the whole chickens under cold water and pat them dry with paper towels.
- 2
Season the Chicken
In a small bowl, mix olive oil, garlic powder, paprika, salt, and black pepper. Rub the mixture all over the chickens, making sure to get under the skin and inside the cavity.
- 3
Roast the Chicken
Place the chickens in a roasting pan and roast in the preheated oven for about 1.5 hours or until the internal temperature reaches 165°F (75°C). Let the chickens rest for 10 minutes before carving.
Side Preparation
- 4
- 5
Green Beans
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1 minute. Add green beans, salt, and pepper. Sauté for 5-7 minutes until green beans are tender-crisp.