Jul 17 2026
RestaurantsMidwood SmokehouseRed Neck Recipe

Red Neck Recipe

Inspired by Midwood Smokehouse
Time30m
Serves4

Make Red Neck Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Bacon

    In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels.

  2. 2

    Cook the Beef

    In the same skillet, add the diced onion and jalapeño, cooking until softened. Add ground beef, salt, and black pepper. Cook until browned.

  3. 3

    Mix in BBQ Sauce

    Once the beef is cooked, stir in the BBQ sauce until well combined and heated through.

  4. 4

    Assemble the Burger

    Place a portion of the beef mixture on each hamburger bun. Top with crispy bacon and a generous amount of cheddar cheese.

  5. 5

    Melt the Cheese

    Optionally, place the assembled burgers under a broiler for a minute to melt the cheese.

  6. 6

    Serve

    Serve the burgers hot with your favorite sides.

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