Pineapple Homeslice Recipe

Time30m

Serves4

Make Pineapple Homeslice Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Pineapple
Cut the pineapple into quarters and remove the core. Slice each quarter into thick wedges.
2
Season the Pineapple
In a large bowl, combine olive oil, salt, black pepper, chili powder, and honey. Add the pineapple wedges and toss to coat evenly.
3
Grill the Pineapple
Preheat the grill to medium heat. Place the seasoned pineapple wedges on the grill and cook for about 4-5 minutes on each side, until caramelized and grill marks appear.
4
Prepare the Mint Sauce
In a small bowl, combine fresh mint and lime juice. Mix well to create a refreshing sauce.
5
Serve
Remove the grilled pineapple from the grill and serve warm, drizzled with the mint sauce.