Party Pack (feeds 20-24) Recipe
Choose 2 Meats & 2 Sides (Below). Sauces, slider buns, plates & utensils available upon request.
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Ingredients
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Meats
Sides
Sauces
Buns & Utensils
Method
Preparation
- 1
Prepare Meats
Cook the pulled pork and grilled chicken according to your favorite recipes. Shred the chicken and pork once cooked.
- 2
Prepare Sides
Make the coleslaw and potato salad. Chill them in the refrigerator until serving.
Assembly
- 3
Assemble Sliders
Place a portion of pulled pork or grilled chicken on each slider bun. Add coleslaw and drizzle with BBQ sauce or ranch dressing as desired.
- 4
Serve
Arrange the assembled sliders on plates for serving. Ensure utensils and additional sauces are available on the side.
