Ghost In The Machine Recipe
Make Ghost In The Machine Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Garnish
Method
Preparation
- 1
Mix the Base Ingredients
In a mixing bowl, combine the activated charcoal powder, coconut milk, maple syrup, and vanilla extract. Whisk together until smooth and well blended.
- 2
Chill the Mixture
Once the mixture is smooth, cover the bowl with plastic wrap and place in the refrigerator for at least 30 minutes to chill.
Garnishing
- 3
Prepare the Garnish
While the base mixture is chilling, prepare the garnish by washing the mint leaves and setting them aside.
- 4
Add Edible Glitter
After the mixture has chilled, stir in the edible glitter gently to create a shimmering effect.
Serving
- 5
Assemble the Drink
Pour the chilled mixture into serving glasses, leaving some space at the top.
- 6
Garnish and Serve
Garnish each glass with mint leaves on top. Serve immediately and enjoy your 'Ghost in the Machine' drink!