Chicken Burger Recipe
Grilled chicken breast with lettuce, tomato, and aioli.
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Ingredients
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Chicken Burger Patty
Toppings
Burger Assembly
Method
Prepare Chicken Burger Patty
- 1
Marinate Chicken
In a bowl, combine olive oil, salt, black pepper, garlic powder, and paprika. Add the chicken breasts and coat them evenly with the marinade. Let sit for at least 30 minutes.
- 2
Grill Chicken
Preheat the grill to medium-high heat. Once hot, place the marinated chicken breasts on the grill. Cook for about 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C). Remove from the grill and let rest for a few minutes.
Prepare Toppings
- 3
Prepare Lettuce and Tomato
Wash the lettuce leaves thoroughly and pat them dry. Slice the tomato into thick slices.
- 4
Assemble Burger
- 5
Assemble the Burger
Place the bottom half of the burger bun on a plate. Add a layer of lettuce, followed by the grilled chicken breast, a slice of tomato, and a generous dollop of aioli. Top with the other half of the burger bun.