Blackberry Sour Recipe
Make Blackberry Sour Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail Ingredients
Method
Preparation Steps
- 1
Muddle the Blackberries
In a cocktail shaker, add 6 fresh blackberries. Using a muddler, gently crush the blackberries to release their juices.
- 2
Add the Liquids
Pour in 1 oz of fresh lemon juice and 0.5 oz of simple syrup into the shaker with the muddled blackberries.
- 3
Add the Bourbon
Add 2 oz of bourbon to the shaker, combining all the ingredients.
- 4
Add Ice and Shake
Fill the shaker with 1 cup of ice cubes. Secure the lid and shake vigorously for about 15 seconds, until well chilled.
- 5
Strain the Mixture
Using a fine mesh strainer, strain the cocktail into a chilled rocks glass filled with fresh ice.
- 6
Garnish and Serve
Garnish the cocktail with 1 blackberry and a sprig of fresh mint. Serve immediately.