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Ingredients
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Wrap Ingredients
Tajin Mayo Ingredients
Method
Wrap Preparation
- 1
Prepare the Tajin Mayo
In a medium bowl, combine 1 cup of mayonnaise, 2 tablespoons of Tajín seasoning, and 1 tablespoon of lime juice. Mix well until the ingredients are fully incorporated. Set aside.
- 2
Grill the Chicken
Preheat the grill to medium-high heat. Season the chicken breasts with salt and pepper. Grill the chicken for about 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C). Remove from the grill and let it rest for a few minutes before slicing it into strips.
- 3
Assemble the Wraps
Lay out the tortilla wraps on a clean surface. Spread a generous amount of the Tajin mayo on each wrap. Add a handful of lettuce and top with grilled chicken strips. Roll the wrap tightly, folding in the sides as you go to secure the filling.
- 4
Slice and Serve
Cut the wraps in half diagonally and serve immediately, with extra Tajín mayo on the side for dipping if desired.