Chamoy-rita Recipe
Casco Viejo Blanco, Apricot Chamoy, Lime, Passionfruit, Tajin Rim
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Ingredients
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Cocktail Ingredients
Garnish Ingredients
Method
Cocktail Preparation
- 1
Rim the Glass
Moisten the rim of your cocktail glass with a lime wedge, then dip the rim into a plate of Tajín seasoning to coat it evenly.
- 2
Mix the Ingredients
In a cocktail shaker, combine 2 oz of Casco Viejo Blanco tequila, 1 oz of apricot chamoy, 1 oz of fresh lime juice, and 1 oz of passionfruit juice. Fill the shaker with ice and secure the lid.
- 3
Shake Well
Shake the cocktail shaker vigorously for about 15-20 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into the prepared cocktail glass, being careful not to disturb the Tajín rim.
Garnishing
- 5
Add Lime Wedge
Garnish your Chamoy-Rita with a fresh lime wedge on the rim of the glass for added flavor and presentation.