Smoked Maitake Mushroom Focaccia

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Pairings

Smoked Maitake Mushroom Focaccia

The Dish

Smoked Maitake Mushroom Focaccia

The Drink

Chef’s Tasting Menu

Drink pairings for Smoked Maitake Mushroom Focaccia

Chef’s Tasting Menu complements Smoked Maitake Mushroom Focaccia as a broad flavor match.

WINE

Pin Pairing

Tasting Notes

Profile

savory · rich · herbal

Finish

bright acidity · umami · creamy

Why it works

The pairing

Chef’s Tasting Menu complements Smoked Maitake Mushroom Focaccia as a broad flavor match.

The science

The pairing leans on balance, contrast, and shared flavor weight.

Serve at

Well chilled, served fresh to keep structure and brightness.

Can't find it?

Three alternatives, any store

25m

AmericanSeafood

Cocktail Deluxe

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U10 Shrimp & crabmeat over avocado

fresh · creamy · spicy

45m

MexicanPeruvian

Scallop And Shrimp Ceviche Cocktail

Inspired by Badfins Food + Brew

Calico scallops, Shrimp, Avocado, fresh squeezed lime, smoked jalapenos, and house made cocktail sauce. Served with corn tortilla chips.

fresh · zesty · spicy

40m

Mediterranean

Boutari, Moschofilero, Kir Yianni, Assyrtiko

Inspired by Soulas Modern Greek Cuisine

Aromatic, lemon, ripe citrus, herb and green apple flavours. Dry with a crunchy orchard fruit and subtle marine salt.

aromatic · dry · crunchy

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Pairings for

Smoked Maitake Mushroom Focaccia

Best match

Best match

Chef’s Tasting Menu

WINE

Chef’s Tasting Menu complements Smoked Maitake Mushroom Focaccia as a broad flavor match.

Profile

savory · rich · herbal · bright acidity · umami · creamy

Can't find it?

COCKTAIL

COCKTAIL

WINE