Seared Foie Gras, Wild Berries and Cassis Reduction

Pairings

The Dish

Seared Foie Gras, Wild Berries and Cassis Reduction

The Drink

Trimbach Reserve Personne

Drink pairings for Seared Foie Gras, Wild Berries and Cassis Reduction

Shared notes: herbal, savory, tangy, smooth.

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Tasting Notes

Profile

herbal · savory · tangy

Finish

smooth · french

Why it works

The pairing

Shared notes: herbal, savory, tangy, smooth.

The science

Those notes align the flavor profile around herbal, savory, tangy, smooth.

Serve at

Well chilled, served fresh to keep structure and brightness.

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Pairings for

Seared Foie Gras, Wild Berries and Cassis Reduction

Best match

Best match

Trimbach Reserve Personne

WINE

Shared notes: herbal, savory, tangy, smooth.

Profile

herbal · savory · tangy · smooth · french

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