Satay of Chilean Sea Bass with Miso Glaze †

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Pairings

The Dish

Satay of Chilean Sea Bass with Miso Glaze †

The Drink

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Drink pairings for Satay of Chilean Sea Bass with Miso Glaze †

Shared notes: sweet, bright acidity, herbal, smoky.

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Pin Pairing

Tasting Notes

Profile

sweet · bright acidity · herbal

Finish

smoky

Why it works

The pairing

Shared notes: sweet, bright acidity, herbal, smoky.

The science

Those notes align the flavor profile around sweet, bright acidity, herbal, smoky.

Serve at

Well chilled, served fresh to keep structure and brightness.

Can't find it?

Three alternatives, any store

10m

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Inspired by Banana Leaf ATL Thai • Sushi • Bar

Tequila, tamarind, lime, and chili salt. Sweet, sour, and spicy all at once. Finished with a dried lime wheel and tajin rim.

sweet · bright acidity · herbal

8m

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Gunpowder & Guava Blacksmith

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smoky · sweet · bright acidity

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MexicanCocktail

Nick's Mai Tai

Inspired by Nick's on 2nd Long Beach

reposado tequila, del maguey mezcal, licor 43, walnut bitters.

smoky · herbal · bright acidity

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Pairings for

Satay of Chilean Sea Bass with Miso Glaze †

Best match

Best match

add lobster cocktail

COCKTAIL

Shared notes: sweet, bright acidity, herbal, smoky.

Profile

sweet · bright acidity · herbal · smoky

Can't find it?

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