Roasted Cauliflower & Harissa Hummus Plate

The Drink

Clos de los Siete Red Blend by Michael Rolland Mendoza, Argentina

Drink pairings for Roasted Cauliflower & Harissa Hummus Plate

Clos de los Siete Red Blend by Michael Rolland Mendoza, Argentina complements Roasted Cauliflower & Harissa Hummus Plate as a broad flavor match.

WINE

Pin Pairing

Tasting Notes

Profile

fresh · medium concentration · seductive acidity

Finish

bright acidity · savory · rich

Why it works

The pairing

Clos de los Siete Red Blend by Michael Rolland Mendoza, Argentina complements Roasted Cauliflower & Harissa Hummus Plate as a broad flavor match.

The science

The pairing leans on balance, contrast, and shared flavor weight.

Serve at

Well chilled, served fresh to keep structure and brightness.

Can't find it?

Three alternatives, any store

24h

Irish

Smithwicks

Inspired by Abby's Irish Pub

Irish Red Ale ABU: 4.9% IBU: 20 Dublin, Ireland

malty · smooth · lightly roasted

Irish

Guinness Draught

Inspired by Abby's Irish Pub

Irish Stout 4.2% ABV 25 IBU Dublin, Ireland Aroma Hints of roasted coffee and chocolate Appearance Dark Ruby Red with a creamy head Taste Smoothly balanced with bitter, sweet, roasted notes

smooth · roasted · bitter

16h 40m

British

Sierra Nevada Pale Ale

Inspired by RARE Steak and Seafood

(Taddy Porter) – UK - Intense, Dry, Roasted

intense · dry · roasted

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Pairings for

Roasted Cauliflower & Harissa Hummus Plate

Best match

Clos de los Siete Red Blend by Michael Rolland Mendoza, Argentina

WINE

Clos de los Siete Red Blend by Michael Rolland Mendoza, Argentina complements Roasted Cauliflower & Harissa Hummus Plate as a broad flavor match.

Profile

fresh · medium concentration · seductive acidity · bright acidity · savory · rich

Can't find it?

BEER