PASTRY OF THE DAY

The Drink

Sokol Blosser Bluebird Cuvee Brut

Drink pairings for PASTRY OF THE DAY

Sokol Blosser Bluebird Cuvee Brut complements PASTRY OF THE DAY as a broad flavor match.

WINE

Pin Pairing

Tasting Notes

Profile

dry · crisp · refreshing

Finish

bright acidity · fruity · savory

Why it works

The pairing

Sokol Blosser Bluebird Cuvee Brut complements PASTRY OF THE DAY as a broad flavor match.

The science

The pairing leans on balance, contrast, and shared flavor weight.

Serve at

Well chilled, served fresh to keep structure and brightness.

Can't find it?

Three alternatives, any store

Caribbean Lederhosen Bananas Foster Hefeweizen

Inspired by Lost Forty Brewing

Inspired by the popular New Orleans dessert Bananas Foster, this pastry hefeweizen contains notes of banana, rum, vanilla, and toasted walnut. Rich, full-bodied, with a lingering subtle sweetness. *CONTAINS LACTOSE AND WALNUTS*

rich · full-bodied · subtle sweetness

La Nuit D'élégance

Inspired by Lumen8 Rooftop Social

La Nuit D’élégance at Lumen8 begins with an artful amuse bouche of house-cured Scottish salmon nestled atop delicate puff pastry, finished with crème fraîche, caviar, and a whisper of dill—an opening bite crafted to awaken the palate. The première course follows with a vibrant lobster salad, combining root vegetables, avocado, frisée, and parsley, all brightened by a Meyer lemon vinaigrette. This course is elevated by the refreshing precision of a Dönnhoff Niederhäuser Klamm Kabinett Riesling 2022. For the entrée, guests may select between two refined preparations. The prime filet is accompanied by confit potatoes, salsify, and shaved Brussels sprouts, all enriched with a deep Barolo glaze and paired with a Siduri Pinot Noir 2023. Alternatively, the Northwest truffle-spiked sturgeon offers a luxurious pairing of patty-pan squash and crisp crudité vegetables, finished with White Star caviar butter and complemented by a Bravium Chardonnay 2024. The evening concludes with a petite Viennese platter, a Lumen 8 signature creation featuring opera cake, macaroons, and peppermint cheesecake. This sweet finale is served alongside a classic Port, bringing the experience to a warm and indulgent close.

delicate · vibrant · luxurious

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Pairings for

PASTRY OF THE DAY

Best match

Sokol Blosser Bluebird Cuvee Brut

WINE

Sokol Blosser Bluebird Cuvee Brut complements PASTRY OF THE DAY as a broad flavor match.

Profile

dry · crisp · refreshing · bright acidity · fruity · savory

Can't find it?

BEER

WINE