Paco’s Mexican Food

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Pairings

The Dish

Paco’s Mexican Food

The Drink

SCALLOP AND SHRIMP CEVICHE COCKTAIL

Drink pairings for Paco’s Mexican Food

Shared notes: bright acidity, smoky, herbal, crisp.

COCKTAIL

Pin Pairing

Tasting Notes

Profile

bright acidity · smoky · herbal

Finish

crisp · mexican

Why it works

The pairing

Shared notes: bright acidity, smoky, herbal, crisp.

The science

Those notes align the flavor profile around bright acidity, smoky, herbal, crisp.

Serve at

Well chilled, served fresh to keep structure and brightness.

Can't find it?

Three alternatives, any store

10m

Mexican

Michelada

Inspired by Carmelita's Méxican Restaurant

Choice of Beer, Homemade Bloody Mary Mix, Chili Rim

crisp · bright acidity · herbal

10m

Mexican

Strawberry Jalapeño

Inspired by Carmelita's Méxican Restaurant

Concier Silver Tequila, Lime Juice, Agave, Chili Salt

bright acidity · herbal · smoky

8m

Mexican

Mezcal Naked & Famous

Inspired by Ondus on the Waterfront

Mezcal, yellow chartreuse, aperol, lime juice

smoky · herbal · bright acidity

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Pairings for

Paco’s Mexican Food

Best match

Best match

SCALLOP AND SHRIMP CEVICHE COCKTAIL

COCKTAIL

Shared notes: bright acidity, smoky, herbal, crisp.

Profile

bright acidity · smoky · herbal · crisp · mexican

Can't find it?

COCKTAIL

COCKTAIL

COCKTAIL