Organic Mixed Greens For Seasoned Potatoes

›

Pairings

The Dish

Organic Mixed Greens For Seasoned Potatoes

The Drink

OAXACAN SUN

Drink pairings for Organic Mixed Greens For Seasoned Potatoes

Shared notes: smoky, nutty, bright acidity, spicy.

DRINK

Pin Pairing

Tasting Notes

Profile

smoky · nutty · bright acidity

Finish

spicy

Why it works

The pairing

Shared notes: smoky, nutty, bright acidity, spicy.

The science

Those notes align the flavor profile around smoky, nutty, bright acidity, spicy.

Serve at

Well chilled, served fresh to keep structure and brightness.

Can't find it?

Three alternatives, any store

10m

The Spicy Marg

Inspired by Tatiana by Kwame Onwuachi

Mijenta Tequila, Lime, Almond Orgeat, Jalapeno, Aji Amarillo

spicy · nutty · bright acidity

45m

Lustau Fino Jarana-jerez De La Frontera

Inspired by Fête

Description not available

nutty · bright acidity · smoky

3h

The Hammer

Inspired by Plonk Missoula

Toasted Cashew Infused Apple Wood Rye, Spiced Muscovado, Savory Bitters, Lemon Twist. Served smoked on block ice with spiced cashews from Wright & Co.

smoky · nutty · bright acidity

Never miss a pairing

Get the best pairings delivered to your inbox every week.

Pairings for

Organic Mixed Greens For Seasoned Potatoes

Best match

Best match

OAXACAN SUN

DRINK

Shared notes: smoky, nutty, bright acidity, spicy.

Profile

smoky · nutty · bright acidity · spicy

Can't find it?

COCKTAIL

WINE

COCKTAIL