Course 5

Pairings

The Dish

Course 5

The Drink

Kopke, Fine Tawny Port

Drink pairings for Course 5

Shared notes: nutty, sweet, fruity, creamy.

WINE

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Tasting Notes

Profile

nutty · sweet · fruity

Finish

creamy

Why it works

The pairing

Shared notes: nutty, sweet, fruity, creamy.

The science

Those notes align the flavor profile around nutty, sweet, fruity, creamy.

Serve at

Well chilled, served fresh to keep structure and brightness.

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Pairings for

Course 5

Best match

Best match

Kopke, Fine Tawny Port

WINE

Shared notes: nutty, sweet, fruity, creamy.

Profile

nutty · sweet · fruity · creamy

Can't find it?

WINE

BEER

WINE