BENEDICT DI PARMA

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Pairings

The Dish

BENEDICT DI PARMA

The Drink

White Wine Garlic Mussels

Drink pairings for BENEDICT DI PARMA

Shared notes: buttery, bright acidity, savory.

WINE

Pin Pairing

Tasting Notes

Profile

buttery · bright acidity · savory

Why it works

The pairing

Shared notes: buttery, bright acidity, savory.

The science

Those notes align the flavor profile around buttery, bright acidity, savory.

Serve at

Well chilled, served fresh to keep structure and brightness.

Can't find it?

Three alternatives, any store

1h

French

2017 Chavy-chouet | 1er Cru Folatieres

Inspired by The Bywater

Puligny-Montrachet | Chardonnay

buttery · bright acidity · savory

40m

Belgian

Mussels Steamed In Beer

Inspired by Beerbistro

You cannot celebrate Belgian cuisine without Moules-Frites. Our mussels are steamed in a flavorful beer broth, aromatic vegetables, and butter, creating a sauce that begs to be soaked up with crusty bread or a stray fry.

savory · buttery · bright acidity

30m

French

Caviar Bump And Champagne

Inspired by Coro Restaurant

Description not available

bright acidity · savory · buttery

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Pairings for

BENEDICT DI PARMA

Best match

Best match

White Wine Garlic Mussels

WINE

Shared notes: buttery, bright acidity, savory.

Profile

buttery · bright acidity · savory

Can't find it?

WINE

BEER

COCKTAIL