Jul 13 2026
RestaurantsMason's GrillRum Recipe

Rum Recipe

Inspired by Mason's Grill
Time45m
Serves6

Bayou White & Spice, Don Q Gold, Bacardi Silver & Gold, Malibu, Captain Morgan

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Ingredients

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Spirits

Method

Preparation

  1. 1

    Mixing the Rums

    In a large mixing glass or pitcher, combine Bayou White Rum, Spiced Rum (Captain Morgan), Don Q Gold Rum, Bacardi Silver Rum, Bacardi Gold Rum, and Malibu Rum.

  2. 2

    Stirring

    Using a long spoon, gently stir the mixture for about 30 seconds to ensure all the rums are well blended.

  3. 3

    Chilling

    Place the mixed rum in the refrigerator for at least 15 minutes to chill before serving.

  4. 4

    Serving

    Pour the chilled rum mixture into cocktail glasses over ice, if desired. Garnish with a slice of lime or a cherry for an added touch.

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