Mojito Recipe

Time10m

Serves1

Make Mojito Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Muddle the Mint and Sugar
In a sturdy glass, add the fresh mint leaves and granulated sugar. Use a muddler or the back of a spoon to gently crush the mint leaves with the sugar to release the mint oils. Be careful not to shred the leaves too much.
2
Add Lime Juice
Cut the lime into wedges. Squeeze the juice from the wedges into the glass, then drop the wedges in as well. Muddle the mixture lightly again to combine the flavors.
3
Add Rum and Ice
Pour the white rum into the glass. Fill the glass with ice cubes, leaving some space at the top.
4
Top with Club Soda
Pour club soda over the ice until the glass is almost full. Give the mixture a gentle stir to combine all the ingredients.
5
Garnish and Serve
Garnish your mojito with an extra sprig of mint and a lime wedge on the rim of the glass. Serve immediately with a straw.