Maker's Mark Recipe
Make Maker's Mark Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Garnish
Method
Preparation
- 1
Chill the Glass
Begin by chilling your glass. You can do this by filling it with ice water and letting it sit while you prepare the drink.
- 2
Mix the Ingredients
In a mixing glass, combine 2 oz of Maker's Mark Bourbon, 1 oz of Sweet Vermouth, and 2 dashes of Angostura Bitters.
- 3
Add Ice
Add 4 ice cubes to the mixing glass with the liquid ingredients.
- 4
Stir the Mixture
Using a bar spoon, stir the mixture gently for about 30 seconds until well chilled.
- 5
- 6
Garnish
Garnish the drink with a maraschino cherry and an orange peel. To release the oils from the orange peel, twist it over the drink before placing it in.