Cindy's Comeback Chicken Sandwich Recipe
Fried or grilled chicken breast, lettuce, tomato, pickle, Cindy's Homemade Comeback, jack cheese, served on brioche bun, your choice of side.
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Ingredients
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Chicken Preparation
Sandwich Assembly
Method
Chicken Preparation
- 1
Prepare the Chicken
Season the chicken breasts with salt, black pepper, and garlic powder on both sides.
- 2
Cook the Chicken
Heat olive oil in a skillet over medium heat. Add the seasoned chicken breasts and cook for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from skillet and let rest for a few minutes.
Sandwich Assembly
- 3
Toast the Buns
If desired, toast the brioche buns in a toaster or on a skillet until golden brown.
- 4
Slice the Tomato
While the chicken is resting, slice the tomato into even rounds.
- 5
Build the Sandwich
On the bottom half of each brioche bun, layer lettuce leaves, followed by the cooked chicken breast, jack cheese slices, tomato slices, pickle slices, and then drizzle with Cindy's Homemade Comeback sauce.
- 6
Finish the Sandwich
Place the top half of the brioche bun on the sandwich and serve immediately with your choice of side.