Jul 14 2026

Mojito Recipe

Time10m
Serves1

Rum, mint, and soda

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Mojito Ingredients

Method

Mojito Preparation

  1. 1

    Muddle the Mint

    In a sturdy glass, add the fresh mint leaves. Using a muddler or the back of a spoon, gently press the mint leaves to release their aromatic oils. Be careful not to tear the leaves too much.

  2. 2

    Add Lime and Simple Syrup

    Pour in the fresh lime juice and simple syrup over the muddled mint. Stir gently to combine the ingredients.

  3. 3

    Add Rum

    Pour the white rum into the glass, mixing it well with the mint-lime mixture.

  4. 4

    Add Ice

    Fill the glass with ice cubes to chill the mixture.

  5. 5

    Top with Club Soda

    Carefully pour the club soda over the ice until the glass is full. Stir gently to combine.

  6. 6

    Garnish and Serve

    Garnish your mojito with a lime wedge and a fresh sprig of mint. Serve immediately with a straw.

More from Mansurs on the Boulevard