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Ingredients
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Coffee Base
Sweetened Mix
For Serving
Method
Coffee Preparation
- 1
Brew the Coffee
In a large pot, bring 4 cups of water to a boil. Remove from heat and add 1 cup of coffee grounds. Stir well and let steep for about 4-5 minutes.
- 2
Strain the Coffee
After steeping, strain the coffee using a fine mesh sieve or a coffee filter to separate the grounds from the liquid. Set the brewed coffee aside to cool.
Sweetened Mix Preparation
- 3
Mix the Sweeteners
In a mixing bowl, combine 1 cup of sweetened condensed milk, 1 cup of evaporated milk, 2 tablespoons of sugar, and 1 teaspoon of vanilla extract. Whisk until well combined and smooth.
Serving the Coffee
- 4
Combine and Serve Hot
For hot coffee, mix the cooled brewed coffee with the sweetened mix in a large mug. Stir until well combined and serve immediately, optionally garnished with a sprinkle of ground cinnamon on top.
- 5
Serve Iced
For iced coffee, fill a glass with ice cubes, then pour the cooled brewed coffee over the ice. Add the sweetened mix to taste and stir well. Garnish with a sprinkle of ground cinnamon.