Jul 13 2026
Restaurants›Magic Kitchen›Phad Kee Mow Recipe

Phad Kee Mow Recipe

Inspired by Magic Kitchen
Time50m
Serves4

Make Phad Kee Mow Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Noodles

Protein

Vegetables

Sauce

Others

Method

Preparation

  1. 1

    Prepare the Noodles

    Soak the flat rice noodles in warm water for about 30 minutes or until they soften. Drain and set aside.

  2. 2

    Prepare the Sauce

    In a small bowl, mix together soy sauce, oyster sauce, dark soy sauce, fish sauce, sugar, and chili paste. Set aside.

Cooking

  1. 3

    Cook the Protein

    In a large wok or skillet, heat the oil over medium-high heat. Add the minced garlic and sauté for 30 seconds until fragrant. Add the sliced chicken breast and shrimp, and stir-fry for about 3-5 minutes until cooked through. Remove from the wok and set aside.

  2. 4

    Stir-fry the Vegetables

    In the same wok, add the bell pepper, carrot, and green beans. Stir-fry for about 2-3 minutes until they begin to soften.

  3. 5

    Combine Everything

    Add the soaked noodles to the wok with the vegetables. Pour in the sauce and toss everything together. Stir-fry for another 3-5 minutes until the noodles are heated through and well coated with the sauce.

  4. 6

    Finish with Thai Basil

    Add the Thai basil leaves and stir-fry for an additional minute until the basil wilts. Return the cooked chicken and shrimp to the wok and mix well.

Serving

  1. 7

    Serve

    Transfer the Phad Kee Mow to serving plates. Enjoy it hot!

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