Jul 17 2026
Restaurants›Madrid & Lisbon Restaurant›Thai Gaprow Recipe

Thai Gaprow Recipe

Inspired by Madrid & Lisbon Restaurant
Time30m
Serves4

Choice of minced chicken or pork sauteed with peppers, mushrooms, onions in spicy basil sauce.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Slice the bell peppers, mushrooms, and onion. Mince the garlic and wash the basil leaves.

  2. 2

    Heat the Oil

    In a large pan or wok, heat the cooking oil over medium-high heat.

  3. 3

    Cook the Meat

    Add the minced chicken or pork to the pan. Stir-fry until cooked through, about 4-5 minutes.

  4. 4

    Add Vegetables

    Add the sliced onions, bell peppers, and mushrooms to the pan. Stir-fry for another 3-4 minutes until vegetables are tender.

  5. 5

    Add Seasoning

    Stir in the minced garlic, soy sauce, oyster sauce, chili paste, salt, and black pepper. Cook for an additional 2 minutes.

  6. 6

    Finish with Basil

    Remove the pan from heat and fold in the fresh basil leaves. Mix well.

  7. 7

    Serve

    Serve hot with rice or noodles.