Sliced Avocado (v) Recipe
Make Sliced Avocado (v) Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Garnishes
Method
Preparation
- 1
Prepare the Avocados
Cut each avocado in half and remove the pit. Use a spoon to scoop the flesh out of the skin.
- 2
Slice the Avocado
Place the avocado halves on a cutting board and slice them into even wedges or slices, depending on your preference.
- 3
Season the Avocado
In a small bowl, combine the lime juice, salt, and black pepper. Drizzle this mixture over the sliced avocados to enhance their flavor.
- 4
Add Chili Flakes
Sprinkle chili flakes over the avocados according to your taste preference for an added kick.