Espresso Martini Recipe
Make Espresso Martini Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail Ingredients
Method
Preparation Steps
- 1
Brew the Espresso
Start by brewing a fresh shot of espresso. If you don't have an espresso machine, you can use strong coffee as a substitute.
- 2
Chill Your Glass
Fill your martini glass with ice water to chill it while you prepare the cocktail. This will ensure your drink stays cold longer.
- 3
Combine Ingredients
In a cocktail shaker, add the freshly brewed espresso, vodka, coffee liqueur, and simple syrup.
- 4
Shake Vigorously
Add ice to the shaker and shake vigorously for about 15-20 seconds. This will help to froth the espresso and chill the mixture.
- 5
Prepare the Glass
Empty the ice water from the chilled martini glass.
- 6
Strain and Serve
Strain the mixture into the prepared martini glass. Use a fine mesh strainer if you want to remove any coffee grounds or ice shards.
- 7
Garnish
Garnish your espresso martini with 3 coffee beans placed on top for presentation.