Name: Lucile's Eggs Jennifer Recipe
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Cuisine: American
Ingredients: 2 pieces Thomas' English muffins; 2 cups Fresh spinach; 1 medium Tomato, sliced; 1 medium Avocado, sliced; 4 pieces Eggs; 1 cup Hollandaise sauce; to taste Salt; to taste Black pepper; 2 cups Grits or Potatoes

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

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Thomas’ English muffin, spinach, tomato, avocado, poached eggs, and hollandaise. Served with grits or potatoes.

Cook the grits or potatoes according to package instructions. Season with salt and pepper to taste.

Prepare the Grits or Potatoes

In a skillet over medium heat, add a little oil or butter and sauté the fresh spinach until wilted. Season with salt and pepper.

Sauté the Spinach

Bring a pot of water to a gentle simmer. Crack the eggs into a small bowl, then gently slide them into the water. Cook for about 3-4 minutes for runny yolks or longer if desired. Remove with a slotted spoon and set on a paper towel to drain.

Poach the Eggs

While the eggs are poaching, split the English muffins and toast them until golden brown.

Toast the English Muffins

On each toasted muffin half, layer sautéed spinach, sliced tomatoes, and avocado. Top with a poached egg and drizzle generously with hollandaise sauce.

Assemble the Dish

Serve the Eggs Jennifer with a side of grits or potatoes, and enjoy your meal!

Serve

Thomas' English muffins

Fresh spinach

Tomato, sliced

Avocado, sliced

Eggs

Hollandaise sauce

Salt

Black pepper

Grits or Potatoes

Eggs Jennifer

Indulge in our creamy jalapeño cheese grits, a delightful blend of rich, velvety cheese and a kick of spicy jalapeños. Each spoonful offers a comforting warmth, making it the perfect side dish to elevate your meal. Experience the ultimate fusion of Southern tradition and bold flavor in every bite!

Jalapeño cheese grits

Fresh Orange and Grapefruit Juices

Dive into the vibrant flavors of our Creole sauce, a zesty blend of tomatoes, bell peppers, onions, and a medley of aromatic spices. This rich, tangy sauce is perfect for enhancing grilled seafood, succulent meats, or even your favorite vegetables. Experience the essence of Louisiana cuisine with every savory bite!

Creole sauce

Delight in the vibrant flavors of our steamed spinach, perfectly tender and bursting with nutrients. Lightly seasoned to enhance its natural earthiness, this dish is a refreshing and healthy addition to your meal. Enjoy the bright green hues and the fresh, wholesome taste that will leave you feeling invigorated.

Steamed spinach

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Eggs Sardou

Make Eggs Jennifer Recipe in just 30m. Thomas’ English muffin, spinach, tomato, avocado, poached eggs, and hollandaise. Served with grits or potatoes.

Eggs Jennifer Recipe

Ingredients

Eggs Jennifer Ingredients

Method

Directions for Eggs Jennifer