Jul 17 2026
Restaurants›Lost & Found Bar & Kitchen›Falafel Burger Recipe

Falafel Burger Recipe

Inspired by Lost & Found Bar & Kitchen
Time1h
Serves4

Housemade falafel patty, feta, tzatziki, red onion, dill vinaigrette tossed greens, and tomato jam

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Ingredients

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Falafel Patty

Tzatziki Sauce

Burger Assembly

Method

Falafel Patty Preparation

  1. 1

    Prepare the Chickpeas

    Soak the chickpeas in water overnight. Drain and rinse before use.

  2. 2

    Make the Falafel Mixture

    In a food processor, combine the soaked chickpeas, parsley, garlic, cumin, coriander, baking powder, salt, and pepper. Pulse until a coarse mixture forms. Add flour if the mixture is too wet.

  3. 3

    Form and Cook the Patties

    Shape the mixture into patties. Heat olive oil in a skillet over medium heat and cook the patties for 4-5 minutes on each side until golden brown.

Tzatziki Sauce Preparation

  1. 4

    Combine Ingredients

    In a bowl, mix Greek yogurt, grated cucumber, minced garlic, lemon juice, dill, and salt until well combined. Adjust seasoning to taste.

Assembly

  1. 5

    Assemble the Burger

    On each burger bun, place a falafel patty, top with crumbled feta, sliced red onion, mixed greens tossed in dill vinaigrette, and a spoonful of tomato jam. Serve immediately.

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