Crab Salad Blt Recipe
Crab salad, Hilltop Acres heirloom tomatoes, Neuske’s bacon, lettuce, toasted Challah bread
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Ingredients
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Crab Salad and Sandwich Components
Method
Preparation and Assembly
- 1
Prepare the Crab Salad
In a medium bowl, combine the fresh lump crab meat, mayonnaise, Dijon mustard, finely chopped celery, green onions, lemon juice, salt, and black pepper. Gently fold the ingredients together until well mixed. Be careful not to break up the crab meat too much. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
- 2
- 3
Assemble the Sandwich
On two slices of toasted Challah bread, layer the lettuce leaves, followed by the heirloom tomato slices, the prepared crab salad, and crumbled Neuske’s bacon. Top with the remaining slices of toasted Challah bread.
- 4
Serve
Cut the sandwiches in half and serve immediately, enjoying the delicious blend of flavors!