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Ingredients
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Base
Toppings
Optional Add-ons
Method
Preparation
- 1
Preheat Oven
Preheat your oven to 180°C (350°F). This will ensure your nachos are crispy and the cheese melts perfectly.
- 2
Prepare Tortilla Chips
Spread the tortilla chips evenly on a large baking sheet, ensuring they are not overlapping to allow for even heating.
Assembly
- 3
Add Cheese
Sprinkle the grated cheddar cheese evenly over the tortilla chips. Make sure to cover all the chips for the best flavor.
- 4
Add Jalapeños
Distribute the sliced jalapeños over the cheese-covered chips, adjusting the amount based on your spice preference.
Baking
- 5
Bake
Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly.
- 6
Remove from Oven
Once baked, carefully remove the nachos from the oven and allow to cool for a couple of minutes before serving.
Serving
- 7
Serve
Serve the nachos hot, optionally topped with sour cream, guacamole, and salsa for added flavor.